IBERSOL Annual Report 2018

OTHER BUSINESSES This business line is engaged in managing 59 restaurants in Spain, located in 8 airports, 2 train sta- tions and other facilities for tour- ists. These 59 points of sale are op- erated by 27 brands. Some of them are the EatOut group’s own brands, such as Pans & Company, Ribs, Café Pans and Santamaria, while others were created spe- cifically for this segment, such as Breadway, Caffé di Fiore and Fire&Bread. Other brands are franchised: E.A.T., GoNatural, Cof- fee Republic, TapaTapa and Mus- sol, amongothers. Thanks to these brands, the EatOut group has the management technology of various restaurant formats which range from Grab&Go to Fine Din- SPAIN TRAVEL ing and including Fast Food and traditional coffee shops. The year of 2018 also witnessed growth in traffic in airports and trains stations in Spain, with some exceptions, and the recognition of years of effort put into renew- ing our portfolio and remodeling led to an increase in sales. This year was particularly importante, since some of our main conces- sions, such as Barcelona and Mál- aga, which together accounted for 32 restaurants, were renewed. The main focus of our work in 2018 was the new tenders at the airports of Las Palmas and Gran Canária, Barcelona-El Prat, Mála- ga, Madrid-Barajas and Alicante. Because of these tenders, the group managed to adjudicate 11 98

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