IBERSOL | Integrated Management Report 2022

Following the strategic reflection process conducted in 2021, the Ibersol Group moved forward in 2022 with a Sustainability Programme, in order to identify strategic priorities and launch a set of transformational projects aimed at improving the Group’s environmental, social and governance performance. Firstly, the Ibersol Group is aware of the enormous responsibility that its restaurant business bears in the markets where it operates, knowing, for example, that the risk of global food safety has never been as high as it is today, or that the food sector in general is responsible for around a third of the planet’s greenhouse gas emissions. On the other hand, the Ibersol Group plays a very demanding role in representing international brands that are governed by the strictest quality and sustainability standards and must therefore make commitments and ensure compatible standards within its value chain. One of the first initiatives carried out in the context of the Sustainability Programmewas the identification of the action vectors to be considered in a preliminary selection of the Sustainable Development Goals (SDGs) to be addressed, taking into account the analysis of concrete targets set at the level of each SDG under the United Nations 2030 Agenda for Sustainable Development. SDGs and sustainability vectors INTEGRATED MANAGEMENT REPORT 2022 45