IBERSOL Sustainability Report 2018

SUSTAINABILITY REPORT 2018 Establishing a Connection with each Customer through our Restaurants The Ibersol group wants its employees to be able to experience the organization’s values in their daily lives, imbuing its management with an economic and effective approach whereby the processes create value and ensure food quality and safety, with minimal waste and environmental impact, by means of happy, competent and re- sponsible teams committed to offering each Customer a pleasant and connective moment. Respecting and Improving the World Around Us Increasingly more aware of the environment, the Ibersol group strives to support, protect, act and engage with the community to make the world a better place. To replenish what the world gives us every day, the Group participates and contributes so that the community and environment can develop positively and sustain its wealth of resourc- es for this and future generations. 19

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